Hangzhou Kangbaier Bio-technology CO,.LTD(Zhejiang Bangbao)

Products

	Mushroom Polysaccharides

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Model Number

10-90%

Coriolus versicolor sugar peptide 10% , 20% sugar peptide (UV) ;
Reishi mushroom sugar peptide: 10% sugar peptide (UV) ;
Agaricu blaxei sugar peptide: 10% , 20% , 35% sugar peptide (UV) ;
Ginkgo biloba extract 24% / 6% / 1ppm. Flavones, lactones (hplc)
Bamboo leaf extract 20% 15% 4% total flavone glycocides (UV)
Bamboo extract 70% SI (UV)
Puerariae p extract 40% , 80% isoflavones (UV)
Soybean isoflavone extract 5-90% isoflavones (UV)
Green tea extract 20% ~98% polyphenols (UV)
Grape seed extract 95% proanthocyanidins (UV)
Aloe p. E 25: 1
Barley green p. E 25: 1
Red yeast rice 1. 0% , 2. 0% , 2. 5% , monacolin-k (hplc)
Ganoderma lucidum spore powder: disruption rate / polysaccharide 98% / 8% (UV) ;
Cordyceps sinensis powder: polysaccharide / mannitol / adenosine 10% / 8% / 0. 3% (UV / hplc) ;
Officinal dendrobium stem powder 80-150mesh
Shiitake (lentinus) powder: 80-150mesh;
Maitake powder: 80-150mesh;
Hericium erinaceus powder: 80-150mesh;
Agaricus (mushroom) powder 80-150mesh;
Agaricus blazei powder: 80-150mesh;
Chinese oyster powder: 80-150mesh;
Ganoderma lucidum powder: 200-300meh;
Phellin powder: 80-150mesh;
Barley green powder 60-250mesh;
Oat sprout powder 60-250mesh;
Aloe powder 60-250mesh;
bamboo leave P.E
Tibetan barley P.E.（β-D-glucose>40%
pine pollen and so on plant extract